We love our new juicer! We have spent the last week making all sorts of combination juices, fresh fruits and vegetables, mmmm! But I was feeling a little bad about the amount of pulp in the catcher that wasn't getting used. So I found some recipes. Here is one I made today.
Started by juicing about 6 apples. Nothing beats fresh apple juice!
Collect the pulp. You need 1 1/2 c. for the recipe I used.
In our house, it helps if you have some really cute helpers.
1 1/2 c. unbleached flour
1 1/2 c. apple pulp
1/4 c. apple juice
1/2 c. whole-wheat flour
2/3 c. honey
2 tsp. baking powder
1/4 tsp salt
1/4 tsp cinnamon
1/2 c. skim milk
2 egg whites.
Mix until moist. Bake at 400 degrees for 20-25 min.
And here they are! So yummy!
They were a big hit with the kiddos, they gobbled them up!
I'm excited to try more recipes, both for juice and for using the pulp.
No comments:
Post a Comment